
Tastes Better From Scratch · by Lauren Allen★ 4.9 (235)
Key Lime Pie
NUTRITION · PER SERVING35M COOK
CAL 22%·PRO 14%
CARBS 56G50% OF CAL
1G FIBER0G ADDED0G INTRINSIC7G OTHER48G TOTAL SUGAR
FAT 23G46% OF CAL
14G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy key lime pie with a homemade graham cracker crust and tangy-sweet condensed milk filling. Simple to make and perfect prepared ahead.
dessertamericanbaked good🥣 mixer🔥 ovenvegetarian
View the full recipe on Tastes Better From Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1½ cups ground graham crackers ((150g), (about 12 full sheets, crushed))
- 1/3 cup granulated sugar ((67g))
- 6 Tablespoons butter ((86g), melted)
- 2 14 ounce cans sweetened condensed milk
- 4 ounces cream cheese (, softened (full fat))
- ¾ cup key lime juice* ((170g))
- zest from 2 regular limes (, or 4 key limes)
- 1 cup heavy whipping cream ((227g))
- 1/4 cup powdered sugar ((30g))
- 1/2 teaspoon vanilla extract
At a glance
PER SERVING · TIME 35M
CAL 22%·PRO 14%
CARBS 56G50% OF CAL
1G FIBER0G ADDED0G INTRINSIC7G OTHER48G TOTAL SUGAR
FAT 23G46% OF CAL
14G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 235mg
- Total sugar
- 48g
- Added sugar
- ≥8g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 315mg
- Calcium
- 222mg
- Iron
- 0.64mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 235MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
