The Seasoned Mom · by Blair Lonergan★ 5.0 (1)
Key Lime Icebox Cake
NUTRITION · PER SERVING260M COOK
CAL 10%·PRO 6%
CARBS 29G58% OF CAL
1G FIBER13G OTHER15G TOTAL SUGAR
FAT 8G36% OF CAL
4G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake dessert with tangy key lime filling layered with graham crackers and whipped cream. Cool, creamy, and perfect for summer.
dessertamericanbaked good🥣 mixervegetarian
View the full recipe on The Seasoned Mom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 4 ounces (half of a block) cream cheese, (softened at room temperature)
- 1 (3.4 ounce) box instant French vanilla pudding mix
- ¼ cup key lime juice ((or sub with regular lime juice))
- 1 ¼ cups milk
- Zest from 2 small limes ((about 1 tablespoon))
- 1 (8 ounce) container Cool Whip, thawed, (divided)
- 12 graham crackers ((or more as needed))
- Optional garnish: green sprinkles, lime zest, lime wedges, fresh berries
At a glance
PER SERVING · TIME 260M
CAL 10%·PRO 6%
CARBS 29G58% OF CAL
1G FIBER13G OTHER15G TOTAL SUGAR
FAT 8G36% OF CAL
4G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 322mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 59mg
- Calcium
- 71mg
- Iron
- 0.77mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 322MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.