
Dinners, Dishes and Desserts · by Erin Sellin★ 5.0 (6)
Key Lime Ice Box Cake
NUTRITION · PER SERVING260M COOK
CAL 16%·PRO 7%
CARBS 28G35% OF CAL
1G FIBER9G ADDED7G INTRINSIC11G OTHER16G TOTAL SUGAR
FAT 23G63% OF CAL
12G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake icebox cake with the cool, creamy flavor of key lime pie layered with graham crackers. Perfect for summer when you don't want to heat the oven.
dessertamericanbaked good🥣 mixer🥧 baking dishvegetarian
View the full recipe on Dinners, Dishes and Desserts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 2 8 oz packages cream cheese, softened
- 3/4 cup powdered sugar
- 1/2 cup key lime juice
- 2 cups heavy cream
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 box graham crackers
- 1 cup heavy cream
- 1/4 cup powdered sugar
- 1/2 teaspoon vanilla extract
- Zest of 2 limes
- Lime wedges (for garnish)
At a glance
PER SERVING · TIME 260M
CAL 16%·PRO 7%
CARBS 28G35% OF CAL
1G FIBER9G ADDED7G INTRINSIC11G OTHER16G TOTAL SUGAR
FAT 23G63% OF CAL
12G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 196mg
- Total sugar
- 16g
- Added sugar
- 9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 110mg
- Calcium
- 62mg
- Iron
- 0.81mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 196MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
