Key Lime Cookies Recipe
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Crazy for Crust · by Dorothy Kern

Key Lime Cookies Recipe

NUTRITION · PER SERVING42M COOK
CAL 6%·PRO 3%
CARBS 18G65% OF CAL
1G FIBER5G OTHER13G TOTAL SUGAR
FAT 4G32% OF CAL
2G SAT2G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft, chewy sugar cookies with bright lime flavor and a tangy key lime glaze. A fresh, citrusy spring and summer treat.

dessertamericanbaked goodvegetarian
View the full recipe on Crazy for Crust

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Nutrition & ingredients

Ingredients

serves 25
  • ⅔ cup (134g) granulated sugar
  • ¼ cup (50g) packed brown sugar
  • Zest of 2 key limes
  • ½ cup (113g) unsalted butter, softened
  • 1 large egg
  • 1 teaspoon Key Lime Juice
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • 1 ½ cups (186g) all-purpose flour
  • ¼ cup (50g) granulated sugar, for rolling
  • ¾ cup (85g) powdered sugar
  • Zest from 1 key lime
  • 1 tablespoon key lime juice
  • 2-3 teaspoons milk or heavy cream
  • Key Lime Zest, (for garnish (optional))
PREP
30M
SODIUM
76MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.