All Day I Dream About Food · by Carolyn Ketchum★ 4.8 (6)
Keto Vietnamese Iced Coffee Recipe
NUTRITION · PER SERVING10M COOK
CAL 50%·PRO 6%
CARBS 369G100% OF CAL
0G FIBER348G OTHER21G TOTAL SUGAR
FAT 3G3% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Vietnamese iced coffee with keto-friendly condensed milk and strong dark coffee over ice. A decadent, cooling summer drink with rich sweetness and bold coffee flavor.
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Nutrition & ingredients
Ingredients
serves 1- 2 tbsp keto condensed milk
- 2 tbsp finely ground coffee
- 6 ounces hot water
- Crushed ice
At a glance
PER SERVING · TIME 10M
CAL 50%·PRO 6%
CARBS 369G100% OF CAL
0G FIBER348G OTHER21G TOTAL SUGAR
FAT 3G3% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 56mg
- Total sugar
- 21g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 3mg
- Calcium
- 5mg
- Iron
- 0.00mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 56MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.