40 Aprons · by Cheryl Malik★ 4.6 (10)
Keto Tuna Salad
NUTRITION · PER SERVING5M COOK
CAL 13%·PRO 28%
CARBS 1G1% OF CAL
0G FIBER0G SUGAR0G OTHER
FAT 21G75% OF CAL
3G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy tuna salad with mayonnaise, celery, and relish, packed with protein and minimal carbs. Serve in lettuce cups, over greens, or on keto bread for a quick lunch.
mainamericansaladfishdairy freegluten free
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Nutrition & ingredients
Ingredients
serves 4- 2 5-ounce cans tuna (packed in water, drained)
- ½ cup mayonnaise (or less, to taste)
- ¼ cup celery (finely chopped, about 1 rib)
- ½ tablespoon dill relish
- ½ tablespoon lemon juice (fresh)
- 1 clove garlic (minced)
- salt
- black pepper (freshly ground)
At a glance
PER SERVING · TIME 5M
CAL 13%·PRO 28%
CARBS 1G1% OF CAL
0G FIBER0G SUGAR0G OTHER
FAT 21G75% OF CAL
3G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 733mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 152mg
- Calcium
- 19mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 733MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.