
Food Faith Fitness · by Taylor Kiser★ 4.5 (2)
Keto Tuna Salad
NUTRITION · PER SERVING10M COOK
CAL 10%·PRO 28%
CARBS 3G5% OF CAL
1G FIBER0G ADDED1G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 14G64% OF CAL
2G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick tuna salad with celery, capers, and lemon. Light, protein-forward, and keto-friendly, it's perfect for a no-fuss lunch ready in minutes.
mainamericansaladfishdairy freegluten freeketo
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 can tuna ((5 ounces) drained )
- 2 1/2 tablespoons keto-friendly mayonnaise
- 2 tablespoons celery (diced)
- 4 teaspoons red onion (diced)
- 1 1/2 teaspoons freshly squeezed lemon juice
- 1 teaspoon capers
- 1/4 teaspoon dried dill (optional)
- 1/4 teaspoon salt (or to taste)
- Fresh lettuce (for serving)
At a glance
PER SERVING · TIME 10M
CAL 10%·PRO 28%
CARBS 3G5% OF CAL
1G FIBER0G ADDED1G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 14G64% OF CAL
2G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 604mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 248mg
- Calcium
- 31mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 604MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
