Keto Tuna Casserole
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Wholesome Yum · by Maya Krampf4.8 (31)

Keto Tuna Casserole

NUTRITION · PER SERVING45M COOK
CAL 21%·PRO 48%
CARBS 15G14% OF CAL
2G FIBER0G ADDED7G INTRINSIC6G OTHER7G TOTAL SUGAR
FAT 30G64% OF CAL
14G SAT16G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A low-carb, keto version of tuna casserole made with spiralized squash instead of noodles, tuna, and a creamy sauce. It delivers the comfort of the classic with a fraction of the carbs.

mainamericancasserolefishporkketolow carb
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Nutrition & ingredients

Ingredients

serves 9
  • 2 tbsp Olive oil
  • 6 medium Yellow squash ((~4 lbs, spiralized and trimmed to noodle length))
  • 1 tsp Sea salt
  • 1/2 tsp Black pepper
  • 1/2 large Onion ((diced))
  • 1 large Green bell pepper ((diced))
  • 3 cloves Garlic ((minced))
  • 1 cup Chicken broth, reduced sodium
  • 1 1/2 cups Heavy cream
  • 1 1/2 cups Grated parmesan cheese
  • 3 5-oz cans Solid white albacore tuna ((drained))
  • 1/3 cup Grated parmesan cheese
  • 1 1/3 oz Pork rinds ((crushed in a blender, ~2/3 cup))
  • 1 tbsp Olive oil
PREP
15M
SODIUM
775MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.