Wholesome Yum · by Maya | Wholesome Yum★ 4.2 (114)
Keto Tortilla Chips
NUTRITION · PER SERVING20M COOK
CAL 11%·PRO 19%
CARBS 7G13% OF CAL
2G FIBER0G ADDED2G INTRINSIC3G OTHER2G TOTAL SUGAR
FAT 20G77% OF CAL
2G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy keto-friendly tortilla chips made with almond flour, mozzarella, and egg in under 20 minutes. A low-carb snack alternative to traditional chips.
startermexican🍪 sheet pan🥣 mixer⚡ microwave🔥 ovengluten freeketolow carbvegetarian
View the full recipe on Wholesome Yum →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 7- 2 cups Wholesome Yum Blanched Almond Flour
- 1/2 tsp Chili powder
- 1/2 tsp Garlic powder
- 1/2 tsp Cumin
- 1/4 tsp Paprika
- 1/4 tsp Sea salt
- 1 large Egg ((beaten))
- 1/2 tbsp Sweet corn extract ((optional, but recommended))
- 1/2 cup Mozzarella cheese ((shredded))
At a glance
PER SERVING · TIME 20M
CAL 11%·PRO 19%
CARBS 7G13% OF CAL
2G FIBER0G ADDED2G INTRINSIC3G OTHER2G TOTAL SUGAR
FAT 20G77% OF CAL
2G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 70mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 234mg
- Calcium
- 147mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 70MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.