Keto Tiramisu Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Keto tiramisu is a low-carb take on the Italian classic, layering coffee-soaked almond flour cake with creamy mascarpone filling. Sweet and indulgent while staying true to the original.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 2 cups almond flour
- 1/2 cup granular sweetener
- 1/4 cup unflavored whey protein powder ((or egg white protein powder))
- 2 tsp baking powder
- 1/4 tsp salt
- 2 large eggs
- 1 large egg white
- 1/3 cup butter, melted
- 1/4 cup water
- 1/2 tsp vanilla extract
- 1/3 cup espresso or strongly brewed coffee
- 1 tbsp dark rum
- 16 ounces mascarpone, softened
- 3/4 cup powdered sweetener (divided)
- 3/4 cup heavy whipping cream
- 3/4 tsp vanilla extract
- 1 tbsp cocoa powder
- 1/2 ounce sugar-free dark chocolate
At a glance
PER SERVING · TIME 42M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 22m
- Sodium
- 89mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 131mg
- Calcium
- 51mg
- Iron
- 0.69mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 89MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.