Low Carb Maven · by Kim Hardesty
Keto Teriyaki Sauce
NUTRITION · PER SERVING8M COOK
CAL 1%·PRO 1%
CARBS 3G77% OF CAL
0G FIBER1G OTHER2G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A salty-sweet keto condiment flavored with ginger and garlic that works as a marinade or glaze for meats, seafood, and vegetables. Sugar-free and wheat-free.
condiment🥄 saucepandairy freeveganvegetarian
View the full recipe on Low Carb Maven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 3/4 cup Water
- 1/4 cup Tamari Soy Sauce ((or coconut aminos))
- 1/3 cup Allulose Monk Fruit Sweetener (*(or your favorite keto sweetener))
- 2 tbsp Dry Sherry (NOT cooking sherry!) ((or 1 1/2 tbsp rice wine vinegar))
- 4 tsp Ginger-garlic paste (**(see notes for options))
- 1 tsp Arrowroot powder ((or 1/2 tsp xanthan gum - SEE NOTES))
At a glance
PER SERVING · TIME 8M
CAL 1%·PRO 1%
CARBS 3G77% OF CAL
0G FIBER1G OTHER2G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 3m
- Cook
- 5m
- Sodium
- 295mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 11mg
- Calcium
- 1mg
- Iron
- 0.11mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 3M
- SODIUM
- 295MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.