Low Carb Maven · by Kim Hardesty★ 5.0 (1)
Keto Teriyaki Salmon
NUTRITION · PER SERVING30M COOK
CAL 5%·PRO 18%
CARBS 7G28% OF CAL
0G FIBER1G OTHER5G TOTAL SUGAR
FAT 3G33% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Salmon glazed with a keto teriyaki sauce and cooked on the grill or in the oven. Juicy, savory, and ready in minutes.
mainjapanesefish🍪 sheet pan🔥 oven♨️ grilldairy free
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Nutrition & ingredients
Ingredients
serves 4- 4 (6 oz) Salmon filets
- 3 tbsp Tamari Soy Sauce ((or coconut aminos))
- 3 tbsp Allulose Monk Fruit Sweetener
- 2 tsp toasted sesame oil
- 2 tsp Ginger-garlic paste ((or 1 tsp each fresh minced ginger and garlic))
- 2 tsp Dry Sherry ((or Rice vinegar))
- 1 medium scallion (sliced on the bias)
- 1/2 tsp sesame seeds
At a glance
PER SERVING · TIME 30M
CAL 5%·PRO 18%
CARBS 7G28% OF CAL
0G FIBER1G OTHER5G TOTAL SUGAR
FAT 3G33% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 935mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 41mg
- Calcium
- 9mg
- Iron
- 0.70mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 935MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.