Keto Sweet Potato Casserole
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Wholesome Yum · by Maya | Wholesome Yum4.5 (38)

Keto Sweet Potato Casserole

NUTRITION · PER SERVING65M COOK
CAL 7%·PRO 4%
CARBS 8G22% OF CAL
3G FIBER0G ADDED2G INTRINSIC3G OTHER2G TOTAL SUGAR
FAT 12G81% OF CAL
2G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy casserole of butternut squash and cauliflower with cinnamon, sweetened with monk fruit, and topped with a crunchy pecan crumble. Mimics traditional sweet potato casserole with a keto twist. A low-carb holiday side.

sideamericancasserolegluten freeketovegetarian
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Nutrition & ingredients

Ingredients

serves 16
  • 4 cups Butternut squash ((peeled, cubed))
  • 1 medium-head Cauliflower ((chopped into florets))
  • 2 tbsp Olive oil
  • 1 tsp Cinnamon
  • 1/2 tsp Sea salt
  • 1/2 tsp Black pepper
  • 1 tbsp Besti Monk Fruit Allulose Blend
  • 2 tbsp Unsalted butter ((melted; or avocado oil or ghee))
  • 2 cups Pecans ((divided into 1 1/2 cups and 1/2 cup))
  • 3 tbsp Besti Brown Monk Fruit Allulose Blend
  • 1/8 tsp Sea salt
PREP
20M
SODIUM
8MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.