Keto Sushi Bowls
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A deconstructed sushi bowl with cauliflower rice, fresh vegetables, and salmon dressed in a sesame-tamari sauce. Light, refreshing, and packed with sushi flavors without the carbs.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 2 tbsp toasted sesame oil
- 2 tsp tamari
- 1 tbsp rice vinegar
- 1 1/2 cups frozen cauliflower rice (thawed)
- 1 cup chopped cucumber
- 1/2 medium avocado (sliced or chopped)
- 1 medium radish (thinly sliced)
- 6 ounces cooked salmon or tuna (chilled)
- Salt to taste
At a glance
PER SERVING · TIME 10M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 926mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 543mg
- Calcium
- 51mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 926MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.