Wholesome Yum · by Maya | Wholesome Yum★ 5.0 (56)
Keto Stuffed Peppers
NUTRITION · PER SERVING65M COOK
CAL 24%·PRO 60%
CARBS 18G15% OF CAL
3G FIBER0G ADDED0G INTRINSIC8G OTHER8G TOTAL SUGAR
FAT 34G63% OF CAL
13G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Low-carb stuffed bell peppers filled with ground beef, marinara sauce, and melted mozzarella. A keto-friendly comfort food that's easy to make ahead and freeze.
mainamericanbeef🥧 baking dish🍳 skillet🔥 ovengluten freeketolow carb
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Nutrition & ingredients
Ingredients
serves 6- 1 tbsp Olive oil
- 4 cloves Garlic ((minced))
- 1 1/2 lb Ground beef (*)
- 6 large Bell peppers
- 2 cups Marinara sauce
- 1 tbsp Italian seasoning
- 1 cup Whole milk ricotta cheese (*)
- 1 cup Mozzarella cheese ((shredded))
- 3/4 tsp Sea salt ((to taste))
- 1/4 tsp Black pepper ((to taste))
At a glance
PER SERVING · TIME 65M
CAL 24%·PRO 60%
CARBS 18G15% OF CAL
3G FIBER0G ADDED0G INTRINSIC8G OTHER8G TOTAL SUGAR
FAT 34G63% OF CAL
13G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 55m
- Sodium
- 612mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 900mg
- Calcium
- 257mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 612MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.