Wholesome Yum · by Maya | Wholesome Yum★ 5.0 (12)
Keto Poke Bowl
NUTRITION · PER SERVING20M COOK
CAL 24%·PRO 60%
CARBS 18G15% OF CAL
6G FIBER2G OTHER10G TOTAL SUGAR
FAT 33G62% OF CAL
6G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A keto-friendly poke bowl with ahi tuna, cauliflower rice, and fresh vegetables in a light sesame-lime marinade. Fresh, satisfying, and low-carb.
mainjapanesebowlfishdairy freegluten freeketo
View the full recipe on Wholesome Yum →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/4 cup Coconut aminos
- 2 tsp Lime juice
- 2 tsp Sesame oil
- 1 lb Sushi grade tuna ((cut into bite-size pieces))
- 12 oz Cauliflower rice ((fresh or frozen))
- 2 tbsp Avocado oil
- 1/2 tsp Sea salt
- 1/4 tsp Black pepper
- 1 medium Avocado ((sliced thinly))
- 1 cup Cucumbers ((sliced thinly))
- 1 cup Radishes ((sliced thinly))
- 1/4 cup Spicy mayo ((to taste))
- Green onions ((sliced thinly, optional, for garnish))
- Sesame seeds ((optional, for garnish))
At a glance
PER SERVING · TIME 20M
CAL 24%·PRO 60%
CARBS 18G15% OF CAL
6G FIBER2G OTHER10G TOTAL SUGAR
FAT 33G62% OF CAL
6G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 5m
- Sodium
- 591mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 899mg
- Calcium
- 48mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 591MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.