Sugar Free Londoner · by Katrin Nürnberger★ 5.0 (10)
Keto Peanut Butter Cheesecake
NUTRITION · PER SERVING255M COOK
CAL 23%·PRO 23%
CARBS 19G16% OF CAL
3G FIBER6G OTHER11G TOTAL SUGAR
FAT 41G79% OF CAL
17G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
No-bake keto cheesecake with silky peanut butter filling and buttery almond flour crust, topped with sugar-free chocolate drizzle. Rich and creamy for peanut butter lovers.
dessertamericanbaked good🥧 baking dish🥣 mixergluten freeketovegetarian
View the full recipe on Sugar Free Londoner →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 cups almond flour (or ground almonds, 200g)
- ¼ cup butter (melted, 50g)
- 2 tbsp powdered sweetener
- 1 tsp vanilla extract
- 16 oz full fat cream cheese (450g (I used Philadelphia))
- 1 cup double/ heavy whipping cream (240g)
- 2/3 cup peanut butter (180g, salted, or unsalted peanut butter with a pinch of sea salt flakes )
- 1 sachet gelatine
- 1 tbsp vanilla extract
- 6 - 8 tbsp powdered sweetener (or to taste)
- 4-5 keto ginger cookies (crumbled, or other Keto Cookies)
- 1/4 cup / 50g sugar free chocolate chips
At a glance
PER SERVING · TIME 255M
CAL 23%·PRO 23%
CARBS 19G16% OF CAL
3G FIBER6G OTHER11G TOTAL SUGAR
FAT 41G79% OF CAL
17G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 253mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 302mg
- Calcium
- 99mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 253MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.