Keto Peanut Butter Brownies
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Sugar Free Londoner · by Katrin Nürnberger5.0 (24)

Keto Peanut Butter Brownies

NUTRITION · PER SERVING35M COOK
CAL 11%·PRO 12%
CARBS 16G29% OF CAL
3G FIBER0G ADDED0G INTRINSIC12G OTHER1G TOTAL SUGAR
FAT 21G85% OF CAL
9G SAT12G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Fudgy, moist keto brownies made with almond flour and peanut butter, sweetened with a keto sweetener. A low-carb chocolate dessert for peanut butter and chocolate lovers.

dessertamericanbaked goodgluten freeketovegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 12
  • 3/4 cup / 75g almond flour
  • 1/2 cup / 43g cacao powder
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1/2 cup / 80g Lakanto Classic (powdered, ***see notes)
  • 2 eggs, beaten (room temperature)
  • 1/2 cup / 114g butter (melted and cooled)
  • 1/4 cup / 45g sugar free chocolate chips (or chopped 90% dark chocolate)
  • 4 tbsp unsweetened almond milk
  • 1/4 cup / 65g peanut butter (smooth )
  • 1/3 cup / 33g almond flour
  • 1/4 cup / 57g butter (melted and cooled)
  • 1 egg, beaten (room temperature)
  • 1/4 cup / 35g Lakanto Classic (powdered, ***see notes)
  • 1/2 tsp baking powder
  • 1/2 tsp vanilla extract
PREP
10M
SODIUM
222MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.