Sugar Free Londoner · by Katrin Nürnberger★ 5.0 (25)
Keto Orange Cake
NUTRITION · PER SERVING120M COOK
CAL 8%·PRO 17%
CARBS 7G16% OF CAL
3G FIBER3G SUGAR1G OTHER
FAT 13G68% OF CAL
1G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist almond flour cake made with whole oranges and sweetened with stevia. Low-carb, gluten-free, and subtly spiced with cardamom. Serve as a dessert for those avoiding refined sugar.
dessertbritishbaked good⚙️ food processor🔥 oven🌀 blenderdairy freediabeticgluten freevegetarian
View the full recipe on Sugar Free Londoner →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2.5 cups almond flour (250g, or ground almonds. **see notes)
- 2 oranges (unwaxed, washed ***see notes)
- 5 eggs (medium, separated (or 4 large))
- 1 tsp baking powder
- 2 tsp orange extract
- 1 tsp vanilla bean powder (or vanilla extract)
- seeds of 6 cardamom pods (crushed)
- 16 drops liquid stevia (or to taste. Option to use 4 tsp-1/4 cup granulated sweetener of choice)
- handful flaked almonds (to decorate)
At a glance
PER SERVING · TIME 120M
CAL 8%·PRO 17%
CARBS 7G16% OF CAL
3G FIBER3G SUGAR1G OTHER
FAT 13G68% OF CAL
1G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h
- Cook
- 1h
- Sodium
- 25mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 208mg
- Calcium
- 69mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 60M
- SODIUM
- 25MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.