
All Day I Dream About Food · by Carolyn Ketchum★ 5.0 (15)
Keto Jalapeño Popper Pizza
NUTRITION · PER SERVING50M COOK
CAL 15%·PRO 24%
CARBS 15G20% OF CAL
1G FIBER0G ADDED2G INTRINSIC12G OTHER2G TOTAL SUGAR
FAT 22G65% OF CAL
10G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A keto pizza featuring bacon, jalapeños, and cream cheese over a fathead crust. Spicy and rich, this low-carb pizza satisfies party-food cravings.
mainamericanpizzapork🍪 sheet pan🍳 skillet🔥 oven
View the full recipe on All Day I Dream About Food →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 4 slices bacon, chopped
- 1 recipe fathead pizza crust
- 4 ounces cream cheese (softened)
- 2 cloves garlic, minced
- 1 cup shredded mozzarella cheese
- 1/2 cup shredded cheddar cheese
- 1 large jalapeño pepper (thinly sliced(with seeds if you like it hotter, without if not))
At a glance
PER SERVING · TIME 50M
CAL 15%·PRO 24%
CARBS 15G20% OF CAL
1G FIBER0G ADDED2G INTRINSIC12G OTHER2G TOTAL SUGAR
FAT 22G65% OF CAL
10G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 30m
- Sodium
- 538mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 115mg
- Calcium
- 288mg
- Iron
- 0.86mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 538MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
