Keto Hot Dogs
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Sugar Free Londoner · by Katrin Nürnberger5.0 (16)

Keto Hot Dogs

NUTRITION · PER SERVING40M COOK
CAL 24%·PRO 43%
CARBS 10G8% OF CAL
6G FIBER0G ADDED0G INTRINSIC2G OTHER2G TOTAL SUGAR
FAT 41G77% OF CAL
11G SAT30G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Keto-friendly hot dog buns made with almond flour and psyllium husk, filled with sausage and topped with cabbage and mustard. A low-carb take on fast food.

mainamericansandwichporkdiabeticgluten freeketolow carbvegetarian
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Nutrition & ingredients

Ingredients

serves 6
  • 2 egg whites (at room temperature)
  • 2 eggs ((white and yolk) at room temperature)
  • 2 cups / 200g almond flour
  • 1/4 cup / 60g butter melted
  • 4 tbsp / 20g psyllium husks ( or 2 tbsp psyllium husk powder)
  • 1 1/2 tsp baking powder
  • 1/2 tsp xanthan gum
  • pinch of salt
  • 1/2 cup / 120ml warm water
  • 6 medium gluten free good quality sausages (300g)
  • 1/4 cup red cabbage (shredded (18g))
  • 1/4 cup white cabbage (shredded (18g))
  • 3/4 tbsp extra virgin olive oil
  • 3 tbsp parsley (chopped (11g))
  • 1 tbsp sugar free ketchup
  • 2 tsp Dijon mustard
PREP
15M
SODIUM
650MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.