
Sugar Free Londoner · by Katrin Nürnberger★ 5.0 (16)
Keto Hot Dogs
NUTRITION · PER SERVING40M COOK
CAL 24%·PRO 43%
CARBS 10G8% OF CAL
6G FIBER0G ADDED0G INTRINSIC2G OTHER2G TOTAL SUGAR
FAT 41G77% OF CAL
11G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Keto-friendly hot dog buns made with almond flour and psyllium husk, filled with sausage and topped with cabbage and mustard. A low-carb take on fast food.
mainamericansandwichpork🔥 ovendiabeticgluten freeketolow carbvegetarian
View the full recipe on Sugar Free Londoner →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 egg whites (at room temperature)
- 2 eggs ((white and yolk) at room temperature)
- 2 cups / 200g almond flour
- 1/4 cup / 60g butter melted
- 4 tbsp / 20g psyllium husks ( or 2 tbsp psyllium husk powder)
- 1 1/2 tsp baking powder
- 1/2 tsp xanthan gum
- pinch of salt
- 1/2 cup / 120ml warm water
- 6 medium gluten free good quality sausages (300g)
- 1/4 cup red cabbage (shredded (18g))
- 1/4 cup white cabbage (shredded (18g))
- 3/4 tbsp extra virgin olive oil
- 3 tbsp parsley (chopped (11g))
- 1 tbsp sugar free ketchup
- 2 tsp Dijon mustard
At a glance
PER SERVING · TIME 40M
CAL 24%·PRO 43%
CARBS 10G8% OF CAL
6G FIBER0G ADDED0G INTRINSIC2G OTHER2G TOTAL SUGAR
FAT 41G77% OF CAL
11G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 650mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 459mg
- Calcium
- 105mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 650MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
