The Big Man's World · by Arman Liew★ 5.0 (107)
Keto Graham Cracker Crust
NUTRITION · PER SERVING10M COOK
CAL 6%·PRO 2%
CARBS 12G37% OF CAL
0G FIBER6G OTHER5G TOTAL SUGAR
FAT 9G61% OF CAL
4G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A keto-friendly low-carb graham cracker crust made from shortbread cookies, sweetener, and butter. This is used as a base for baked and no-bake desserts.
componentamerican⚙️ food processor🌀 blendergluten freeketovegetarian
View the full recipe on The Big Man's World →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 batch shortbread cookies (* See notes)
- 2 tablespoon granulated sweetener of choice
- 1/4 cup + 1 tablespoon butter (melted)
At a glance
PER SERVING · TIME 10M
CAL 6%·PRO 2%
CARBS 12G37% OF CAL
0G FIBER6G OTHER5G TOTAL SUGAR
FAT 9G61% OF CAL
4G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 90mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 13mg
- Calcium
- 2mg
- Iron
- 0.45mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 90MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.