The Big Man's World · by Arman Liew★ 5.0 (180)
Keto Gingerbread Cookies
NUTRITION · PER SERVING17M COOK
CAL 8%·PRO 12%
CARBS 22G58% OF CAL
2G FIBER19G OTHER1G TOTAL SUGAR
FAT 14G81% OF CAL
3G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crisp, chewy gingerbread cookies made with almond flour and low-sugar sweeteners. These spiced, dunkable cookies deliver holiday flavor while keeping carbs minimal.
dessertamericanbaked good🍪 sheet pan🔥 ovengluten freeketovegetarian
View the full recipe on The Big Man's World →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 cups almond flour
- 1 teaspoon baking powder
- 1/2 cup brown sugar substitute
- 2 teaspoon gingerbread spice (* See notes)
- 1 large egg
- 1/4 cup butter (softened)
- 1 teaspoon vanilla extract
- 1 large egg white
- 1/2 teaspoon lemon juice
- 1 1/2 cups sugar free powdered sugar
At a glance
PER SERVING · TIME 17M
CAL 8%·PRO 12%
CARBS 22G58% OF CAL
2G FIBER19G OTHER1G TOTAL SUGAR
FAT 14G81% OF CAL
3G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 12m
- Sodium
- 41mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 134mg
- Calcium
- 57mg
- Iron
- 0.73mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 41MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.