Sugar Free Londoner · by Katrin Nürnberger★ 5.0 (9)
Keto Garlic Bread
NUTRITION · PER SERVING30M COOK
CAL 12%·PRO 23%
CARBS 6G11% OF CAL
2G FIBER3G OTHER1G TOTAL SUGAR
FAT 18G70% OF CAL
9G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A keto-friendly garlic bread made with almond flour and mozzarella fathead dough. Crispy on the outside and pillowy inside, it's a low-carb alternative to traditional bread.
sidebritishbaked good⚡ microwave🔥 ovendiabeticgluten freeketolow carbvegetarian
View the full recipe on Sugar Free Londoner →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 1/2 cups pre-shredded mozzarella (175g )
- 1 egg (medium)
- 3/4 cup fine almond flour (80g, add 2 extra tbsp if using ground almonds)
- 2 tbsp cream cheese
- 1/2 tsp baking powder
- 1 tbsp butter (melted)
- 1 small clove garlic (finely chopped)
- 1 tsp fresh parsley (finely chopped)
- pinch of sea salt
At a glance
PER SERVING · TIME 30M
CAL 12%·PRO 23%
CARBS 6G11% OF CAL
2G FIBER3G OTHER1G TOTAL SUGAR
FAT 18G70% OF CAL
9G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 273mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 103mg
- Calcium
- 225mg
- Iron
- 0.18mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 273MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.