The Big Man's World · by Arman Liew★ 5.0 (3)
Keto Fried Pickles
NUTRITION · PER SERVING9M COOK
CAL 14%·PRO 35%
CARBS 5G8% OF CAL
2G FIBER0G ADDED1G INTRINSIC2G OTHER1G TOTAL SUGAR
FAT 21G69% OF CAL
6G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy, golden fried pickle spears coated in almond flour with a sour cream dipping sauce. Just 2 grams net carbs per serving, ideal for keto diets or appetizer platters.
starteramericangluten freeketovegetarian
View the full recipe on The Big Man's World →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 9 large pickles (sliced lengthways)
- 3/4 + 1 tablespoon almond flour
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 cup parmesan cheese
- 2 large eggs
- 2 tablespoons sour cream
At a glance
PER SERVING · TIME 9M
CAL 14%·PRO 35%
CARBS 5G8% OF CAL
2G FIBER0G ADDED1G INTRINSIC2G OTHER1G TOTAL SUGAR
FAT 21G69% OF CAL
6G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Cook
- 7m
- Sodium
- 708mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 231mg
- Calcium
- 346mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 708MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.