All Day I Dream About Food · by Carolyn Ketchum★ 5.0 (5)
Keto Espresso Chocolate Chunk Scones
NUTRITION · PER SERVING40M COOK
CAL 12%·PRO 16%
CARBS 13G22% OF CAL
4G FIBER5G OTHER5G TOTAL SUGAR
FAT 19G71% OF CAL
7G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Buttery, crumbly keto scones with espresso and dark chocolate chunks. A low-carb breakfast or snack with rich coffee flavor.
dessertamericanbaked good🍪 sheet pan🔥 ovengluten freeketovegetarian
View the full recipe on All Day I Dream About Food →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 ¼ cups almond flour
- ¼ cup brown sugar replacement
- ¼ cup coconut flour
- 3 tablespoons whey protein powder
- 2 teaspoons baking powder
- 1 1/2 teaspoons espresso powder
- ¼ teaspoon salt
- ¼ cup butter (frozen for about 30 minutes)
- 1 large egg
- 2 tablespoon heavy whipping cream
- ½ teaspoon vanilla extract
- 1 1/2 ounces sugar free dark chocolate (chopped)
- 1/4 cup powdered sweetener
- 1 tbsp cold coffee
At a glance
PER SERVING · TIME 40M
CAL 12%·PRO 16%
CARBS 13G22% OF CAL
4G FIBER5G OTHER5G TOTAL SUGAR
FAT 19G71% OF CAL
7G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 93mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 227mg
- Calcium
- 67mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 93MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.