
Keto Donuts Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Keto donuts are low-carb, sugar-free pastries with a warm cinnamon flavor and rich brown butter glaze. They're made with almond flour and deliver a decadent treat without the carbs.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 1/2 cups almond flour
- 6 tbsp Swerve Sweetener
- 2 tbsp vanilla whey protein powder
- 1 1/2 tsp baking powder
- 1 tsp ground cinnamon
- 1/4 tsp salt
- 2 eggs (lightly beaten)
- 3 tbsp butter (melted)
- 1/4 cup almond milk ((can sub half cream and half water))
- 1/4 tsp vanilla extract
- 3 tbsp butter
- 7 tbsp powdered Swerve Sweetener
- 1 to 2 tbsp heavy whipping cream
At a glance
PER SERVING · TIME 38M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 18m
- Sodium
- 144mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 198mg
- Calcium
- 92mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 144MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
