
All Day I Dream About Food · by Carolyn Ketchum★ 5.0 (25)
Keto Croissants with Almond Paste
NUTRITION · PER SERVING50M COOK
CAL 7%·PRO 12%
CARBS 9G27% OF CAL
2G FIBER4G OTHER4G TOTAL SUGAR
FAT 9G61% OF CAL
5G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Mini croissants made with fathead dough and filled with sugar-free almond paste. A low-carb pastry for keto breakfast.
mainfrenchbaked good🍪 sheet pan⚡ microwave🔥 ovenketovegetarian
View the full recipe on All Day I Dream About Food →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1/4 cup coconut flour
- 2 tbsp powdered Swerve Sweetener ((plus more for dusting the croissants))
- 1/2 tsp xanthan gum
- 1 tsp baking powder
- 6 ounces mozzarella
- 1 large egg
- 1/3 recipe keto almond paste
- 1 tbsp butter, melted
- 1 tbsp sliced almonds (broken up a bit with your fingers)
At a glance
PER SERVING · TIME 50M
CAL 7%·PRO 12%
CARBS 9G27% OF CAL
2G FIBER4G OTHER4G TOTAL SUGAR
FAT 9G61% OF CAL
5G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 25m
- Sodium
- 90mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 116mg
- Calcium
- 96mg
- Iron
- 0.56mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 90MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
