All Day I Dream About Food · by Carolyn Ketchum★ 5.0 (9)
Keto Crepe Cake with Chocolate Ganache
NUTRITION · PER SERVING55M COOK
CAL 18%·PRO 16%
CARBS 26G28% OF CAL
2G FIBER20G OTHER5G TOTAL SUGAR
FAT 30G73% OF CAL
16G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A layered keto crepe cake with whipped cream and sugar-free chocolate ganache frosting. Elegant, no-bake, and low-carb with rich chocolate flavor.
dessertfrenchbaked good🥄 saucepangluten freeketovegetarian
View the full recipe on All Day I Dream About Food →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 recipe keto crepes
- 1 1/2 cups heavy whipping cream
- 1/4 cup powdered Swerve Sweetener
- 2 tsp instant espresso powder ((optional))
- 3/4 tsp vanilla extract
- 2/3 cup heavy whipping cream
- 2 1/2 ounces unsweetened chocolate, chopped
- 1/3 cup powdered Swerve Sweetener
- 1/2 tsp vanilla extract
At a glance
PER SERVING · TIME 55M
CAL 18%·PRO 16%
CARBS 26G28% OF CAL
2G FIBER20G OTHER5G TOTAL SUGAR
FAT 30G73% OF CAL
16G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 30m
- Sodium
- 196mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 219mg
- Calcium
- 103mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 196MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.