Keto Creme Brulee
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy vanilla custard with a crisp caramelized topping, made keto-friendly with erythritol. Elegant and sophisticated with only four ingredients, it delivers classic crème brûlée satisfaction without the carbs.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 2 cups / 500 ml coconut cream (or heavy cream)
- 5 egg yolks (large)
- 1/3 cup / 40g powdered erythritol
- 1 vanilla bean pods (or 2 tsp vanilla extract)
- 2 tbsp Golden erythritol (such as Swerve Brown or Lakanto Gold)
At a glance
PER SERVING · TIME 60M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 40m
- Sodium
- 15mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 312mg
- Calcium
- 11mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 15MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.