
Low Carb Maven · by Kim Hardesty★ 5.0 (3)
Keto Crab Stuffed Mushrooms With Cream Cheese
NUTRITION · PER SERVING40M COOK
CAL 12%·PRO 24%
CARBS 6G9% OF CAL
1G FIBER1G OTHER3G TOTAL SUGAR
FAT 20G74% OF CAL
9G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Mushroom caps filled with creamy crab salad made with cream cheese and cheddar, then baked until golden. A low-carb, elegant appetizer.
starteramericanshellfish🥧 baking dish⚡ microwave🔥 ovengluten freevegetarian
View the full recipe on Low Carb Maven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 8 large white button or brown mushrooms ((1/2 pound))
- 1 can lump crabmeat, drained ((6 ounce can))
- 4 ounces cream Cheese, softened
- 1/2 cup finely grated cheddar cheese ((divided use))
- 2 tbsp mayonnaise
- 2 tsp prepared horseradish
- 2 tsp lemon juice
- 1/4-1/2 tsp lemon zest
- 1 tbsp green onion, minced
- 1/2 tsp garlic, minced
- 1/4 tsp red pepper flakes
- 1 pinch salt
- black pepper to taste
- 1 tsp fresh parsley, minced
At a glance
PER SERVING · TIME 40M
CAL 12%·PRO 24%
CARBS 6G9% OF CAL
1G FIBER1G OTHER3G TOTAL SUGAR
FAT 20G74% OF CAL
9G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 515mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 274mg
- Calcium
- 143mg
- Iron
- 0.50mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 515MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
