Keto Cobb Salad with Ranch Dressing
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The Chunky Chef · by The Chunky Chef5.0 (12)

Keto Cobb Salad with Ranch Dressing

NUTRITION · PER SERVING30M COOK
CAL 48%·PRO 100%
CARBS 15G6% OF CAL
8G FIBER3G OTHER4G TOTAL SUGAR
FAT 78G74% OF CAL
22G SAT56G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A cobb salad loaded with bacon, chicken, eggs, avocado, and blue cheese, dressed with homemade keto ranch. Low-carb, satisfying, and full of variety.

mainamericansaladchickengluten freeketo
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Nutrition & ingredients

Ingredients

serves 4
  • 1/2 cup mayonnaise
  • 1/4 cup sour cream
  • 2 tsp lemon juice or white vinegar
  • 1 1/2 tsp dried parsley
  • 1 tsp dried dill
  • 1 tsp dried chives
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/2 tsp kosher salt
  • 1/4 - 1/2 tsp black pepper
  • 2 - 4 Tbsp heavy cream (as needed to create dressing consistency you like)
  • 10 slices bacon
  • 2 boneless skinless chicken breasts, trimmed of excess fat
  • 1/2 tsp black pepper
  • 1/4 tsp paprika (or smoked paprika)
  • 2 cups chopped romaine lettuce
  • 3 hard-boiled eggs
  • 2 avocados, peeled and sliced ((seasoned lightly with salt and pepper to taste))
  • 2/3 cup cherry tomatoes, sliced
  • 1/3 cup sliced green onions
  • 1/3 cup blue cheese crumbles
PREP
20M
SODIUM
1179MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.