All Day I Dream About Food · by Carolyn Ketchum★ 4.7 (23)
Keto Cinnamon Roll Scones
NUTRITION · PER SERVING40M COOK
CAL 12%·PRO 17%
CARBS 16G25% OF CAL
3G FIBER11G OTHER2G TOTAL SUGAR
FAT 23G84% OF CAL
5G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender cinnamon-flavored scones made with almond flour and sugar substitutes. A low-carb treat for those following keto or watching their carb intake.
dessertamericanbaked good🍪 sheet pan🔥 ovengluten freeketovegetarian
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Nutrition & ingredients
Ingredients
serves 8- 2 cups almond flour
- 6 tbsp Swerve Sweetener (divided)
- 2 tsp baking powder
- 1/2 tsp salt
- 1 large egg (lightly beaten)
- 1/4 cup unsalted butter (melted)
- 2 tbsp heavy whipping cream
- 1/2 tsp vanilla extract
- 2 tsp ground cinnamon
- 1 oz cream cheese (softened)
- 1 tbsp cream
- 1 tbsp powdered Swerve Sweetener
- 1/4 tsp vanilla extract
At a glance
PER SERVING · TIME 40M
CAL 12%·PRO 17%
CARBS 16G25% OF CAL
3G FIBER11G OTHER2G TOTAL SUGAR
FAT 23G84% OF CAL
5G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 170mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 210mg
- Calcium
- 84mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 170MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.