Keto Cinnamon Roll Poke Cake
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All Day I Dream About Food · by Carolyn Ketchum4.9 (23)

Keto Cinnamon Roll Poke Cake

NUTRITION · PER SERVING55M COOK
CAL 15%·PRO 18%
CARBS 23G30% OF CAL
2G FIBER17G OTHER4G TOTAL SUGAR
FAT 28G82% OF CAL
11G SAT17G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A keto-friendly poke cake with cinnamon roll flavors and a sugar-free cream cheese frosting. A low-carb dessert that captures the taste of cinnamon rolls.

dessertamericanbaked goodgluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 16
  • 2 1/2 cups almond flour
  • 2/3 cup Swerve Granular
  • 1/3 cup unflavored whey protein powder
  • 2 1/2 tsp baking powder
  • 1/4 tsp salt
  • 3 large eggs
  • 1/2 cup butter (melted)
  • 1 1/2 tsp vanilla extract
  • 1/4 cup water (more as needed)
  • 1/4 cup butter
  • 1/4 cup Swerve Brown
  • 3 tbsp allulose ((or BochaSweet))
  • 1/2 cup heavy cream
  • 2 1/2 tsp ground cinnamon
  • 1/2 tsp glucomannan (or 1/4 tsp xanthan gum)
  • 6 ounces cream cheese (softened)
  • 1/4 cup butter (softened)
  • 1/2 cup Swerve Confectioners
  • 1 tsp vanilla extract
  • 1/4 cup warm heavy cream
PREP
30M
SODIUM
169MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.