Food Faith Fitness · by Taylor Kiser★ 4.8 (11)
Keto Chocolate Frosting
NUTRITION · PER SERVING15M COOK
CAL 9%·PRO 2%
CARBS 21G48% OF CAL
2G FIBER0G ADDED0G INTRINSIC19G OTHER0G TOTAL SUGAR
FAT 18G95% OF CAL
12G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich, fluffy sugar-free chocolate frosting made with almond milk and cocoa. A quick topping for low-carb desserts and cupcakes.
componentamerican🥣 mixergluten freeketovegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 cup butter (softened to room temperature )
- 1 1/4 cups Swerve confectioners' sugar
- 1/2 cup cocoa powder
- 3 to 4 tablespoons almond milk ((heavy cream works, too))
- 1/4 teaspoon salt
- 2 teaspoons vanilla extract
At a glance
PER SERVING · TIME 15M
CAL 9%·PRO 2%
CARBS 21G48% OF CAL
2G FIBER0G ADDED0G INTRINSIC19G OTHER0G TOTAL SUGAR
FAT 18G95% OF CAL
12G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 206mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 68mg
- Calcium
- 15mg
- Iron
- 0.61mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 206MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.