All Day I Dream About Food · by Carolyn Ketchum★ 5.0 (7)
Keto Chocolate Chip Loaf Cake
NUTRITION · PER SERVING70M COOK
CAL 11%·PRO 22%
CARBS 9G16% OF CAL
3G FIBER5G OTHER1G TOTAL SUGAR
FAT 19G75% OF CAL
4G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tender, moist keto loaf cake with chocolate chips and 11 grams of protein per slice. Works as a breakfast treat, snack, or dessert for those following low-carb diets.
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View the full recipe on All Day I Dream About Food →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1/2 cup sour cream
- 1/2 cup brown sugar replacement
- 3 large eggs (room temperature)
- 2 tbsp avocado oil
- 2 1/4 cups almond flour
- 1/2 cup vanilla whey protein powder (See notes)
- 1 tbsp gelatin (Optional, see notes)
- 2 tsp baking powder
- 1/2 tsp salt
- 6 tbsp sugar free chocolate chips
At a glance
PER SERVING · TIME 70M
CAL 11%·PRO 22%
CARBS 9G16% OF CAL
3G FIBER5G OTHER1G TOTAL SUGAR
FAT 19G75% OF CAL
4G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 55m
- Sodium
- 128mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 239mg
- Calcium
- 92mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 128MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.