Keto Chocolate Cake
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Wholesome Yum · by Maya Krampf4.8 (42)

Keto Chocolate Cake

NUTRITION · PER SERVING45M COOK
CAL 18%·PRO 12%
CARBS 48G52% OF CAL
2G FIBER16G OTHER29G TOTAL SUGAR
FAT 25G61% OF CAL
8G SAT17G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A rich, moist chocolate cake made with almond flour and sweetened with monk fruit. Ultra-chocolatey and easy to prepare in one bowl, it satisfies keto and low-carb diets.

dessertamericanbaked goodgluten freeketolow carbvegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 24
  • 3/4 cup Salted butter ((softened))
  • 1 1/2 cups Besti Monk Fruit Allulose Blend
  • 6 large Eggs ((at room temperature))
  • 3/4 cup Unsweetened almond milk
  • 3/4 cup Sour cream
  • 1/2 tbsp Vanilla extract
  • 1 cup Dutch processed cocoa powder
  • 3 cups Wholesome Yum Blanched Almond Flour
  • 1 tbsp Baking powder
  • 3 1/2 cups Keto Chocolate Frosting ((tap to go to recipe and adjust to 28 servings to make the right amount))
PREP
15M
SODIUM
157MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.