Keto Chicken Soup (So Easy!)
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Wholesome Yum · by Maya | Wholesome Yum5.0 (57)

Keto Chicken Soup (So Easy!)

NUTRITION · PER SERVING75M COOK
CAL 5%·PRO 24%
CARBS 6G28% OF CAL
1G FIBER0G ADDED3G INTRINSIC2G OTHER3G TOTAL SUGAR
FAT 2G22% OF CAL
0G SAT2G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A simple, comforting chicken soup with vegetables and spaghetti squash, designed to be keto-friendly at under 5g net carbs per serving. Quick to make with basic ingredients.

mainamericansoupchickendairy freeketolow carb
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 12
  • 1 tbsp Olive oil
  • 2 medium Carrots ((diced or sliced thinly; ~1 cup))
  • 2 stalks Celery ((sliced thinly; ~1 cup))
  • 1 medium Onion ((diced; ~1 cup))
  • 1 lb Boneless skinless chicken breasts
  • 10 cups Chicken broth, reduced sodium
  • 1 tbsp Italian seasoning
  • 1 medium Bay leaf ((whole))
  • 3/4 tsp Sea salt ((to taste))
  • 1/4 tsp Black pepper ((to taste))
  • 1 medium Spaghetti squash ((you’ll cook the whole thing, but the soup only needs half))
PREP
10M
SODIUM
505MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.