Food Faith Fitness · by Amelia Mapstone★ 4.6 (5)
Keto Cheesecake Fluff
NUTRITION · PER SERVING5M COOK
CAL 17%·PRO 8%
CARBS 15G17% OF CAL
0G FIBER0G ADDED4G INTRINSIC11G OTHER4G TOTAL SUGAR
FAT 35G91% OF CAL
20G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A light, fluffy no-bake cheesecake mousse made with cream cheese, heavy cream, and vanilla, topped with berries. Ready in five minutes for a quick keto-friendly dessert.
dessertamericangluten freeketovegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 8 ounces cream cheese (softened)
- 4 to 5 tablespoons sugar-free powdered sweetener
- 3/4 teaspoon vanilla extract
- 3/4 cup heavy cream
- Fresh berries (for serving (optional))
At a glance
PER SERVING · TIME 5M
CAL 17%·PRO 8%
CARBS 15G17% OF CAL
0G FIBER0G ADDED4G INTRINSIC11G OTHER4G TOTAL SUGAR
FAT 35G91% OF CAL
20G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 218mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 115mg
- Calcium
- 83mg
- Iron
- 0.00mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 218MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.