Keto Cheesecake
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A low-carb cheesecake with a cinnamon graham cracker crust made from low-carb cereal and topped with berries. It's sweet, creamy, and lets you enjoy cheesecake while following a keto diet.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 2 cups low-carb cereal (we like [cinnamon toast Catalina Crunch])
- 1/4 cup butter (melted)
- 2 (8 ounce) blocks cream cheese, softened ((16 ounces total))
- 1/2 cup erythritol (any low-carb sweetener like Monkfruit or Swerve)
- 3 tablespoons sour cream
- 2 large eggs
- 1 teaspoon vanilla extract
- [10 drops liquid Stevia]
At a glance
PER SERVING · TIME 60M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 349mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 133mg
- Calcium
- 97mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 349MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.