Peace Love and Low Carb · by Kyndra D. Holley★ 4.9
Keto Cheddar Jalapeno Bacon Biscuits
NUTRITION · PER SERVING45M COOK
CAL 10%·PRO 15%
CARBS 5G9% OF CAL
1G FIBER2G OTHER1G TOTAL SUGAR
FAT 17G78% OF CAL
7G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fluffy keto biscuits made with almond flour, filled with sharp cheddar, crispy bacon, and spicy jalapeño. A low-carb, savory breakfast or snack.
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View the full recipe on Peace Love and Low Carb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 4 ounces cream cheese, softened
- 1 large egg
- 1 1/2 cups shredded sharp cheddar cheese
- 3 cloves garlic, minced
- 1/4 teaspoon Italian seasoning (I use this brand)
- 1/4 teaspoon onion powder
- 1/4 teaspoon garlic powder
- 1 1/4 cups blanched almond flour (I use this brand)
- 1/4 cup heavy cream
- 1/4 cup water
- 6 strips thick cut bacon, cooked crisp and crumbled
- 1/4 cup chopped pickled jalapeno slices
At a glance
PER SERVING · TIME 45M
CAL 10%·PRO 15%
CARBS 5G9% OF CAL
1G FIBER2G OTHER1G TOTAL SUGAR
FAT 17G78% OF CAL
7G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 258mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 33mg
- Calcium
- 135mg
- Iron
- 0.53mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 258MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.