Keto Caramel Slice
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Sugar Free Londoner · by Katrin Nürnberger4.9 (28)

Keto Caramel Slice

NUTRITION · PER SERVING80M COOK
CAL 18%·PRO 15%
CARBS 17G20% OF CAL
4G FIBER11G SUGAR2G OTHER
FAT 30G76% OF CAL
15G SAT15G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A keto candy bar with a crumbly almond flour base, dairy-free caramel, and dark chocolate top. Low-carb and sweet for satisfying dessert cravings.

dessertbritishbaked goodgluten freeketolow carbvegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 12
  • 1 1/4 cup / 125g almond flour (or ground almonds)
  • 3 tbsp / 34g granulated sweetener
  • 1/4 tsp salt
  • 3 tbsp / 42g coconut oil (or butter, melted)
  • 2 tbsp / 32g almond butter (unsweetened)
  • 2 tbsp / 28g coconut oil
  • 1/4-1/2 cup / 50-100g granulated allulose (or erythritol***)
  • 1 cup / 240 ml coconut cream
  • Optional 1 tsp vanilla extract but I recommend it!
  • 1/2 cup / 120g dark chocolate (85% cocoa solids minimum or sugar free chocolate, melted)
PREP
20M
SODIUM
59MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.