All Day I Dream About Food · by Carolyn Ketchum★ 4.8 (39)
Keto Butter Tarts
NUTRITION · PER SERVING65M COOK
CAL 11%·PRO 11%
CARBS 17G30% OF CAL
2G FIBER0G ADDED7G INTRINSIC8G OTHER7G TOTAL SUGAR
FAT 19G77% OF CAL
7G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A low-carb take on the classic Canadian butter tart with grain-free pastry and a gooey, caramel-custard filling sweetened with sugar substitutes. It's rich and indulgent without the carbs.
dessertamericanbaked good🥧 baking dish🥄 saucepan🔥 ovengluten freeketovegetarian
View the full recipe on All Day I Dream About Food →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 3/4 cups almond flour
- 3 tbsp Swerve Confectioners
- 1/2 tsp xanthan gum
- 1/4 tsp salt
- 1 large egg
- 3 tbsp butter (melted)
- 1/4 cup butter (unsalted)
- 1/3 cup Swerve Brown
- 1/3 cup allulose ((or BochaSweet))
- 1/2 cup heavy whipping cream
- 1/2 tsp caramel extract ((or vanilla extract))
- 1/4 tsp xanthan gum
- 1/8 tsp salt
- 1 large egg (room temperature)
- 2 tbsp raisins, chopped ((or chopped pecans or walnuts))
At a glance
PER SERVING · TIME 65M
CAL 11%·PRO 11%
CARBS 17G30% OF CAL
2G FIBER0G ADDED7G INTRINSIC8G OTHER7G TOTAL SUGAR
FAT 19G77% OF CAL
7G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 40m
- Cook
- 25m
- Sodium
- 118mg
- Total sugar
- 7g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 144mg
- Calcium
- 51mg
- Iron
- 0.72mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 40M
- SODIUM
- 118MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.