
Wholesome Yum · by Maya Krampf★ 4.9 (97)
Keto Blueberry Bread
NUTRITION · PER SERVING60M COOK
CAL 10%·PRO 13%
CARBS 15G29% OF CAL
2G FIBER3G SUGAR11G OTHER
FAT 19G82% OF CAL
3G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A soft, sweet keto bread made with almond flour and monk fruit sweetener, bursting with blueberries and topped with lemon glaze. This low-carb option suits ketogenic diets.
componentamericanbaked good🥧 baking dish🔥 ovendairy freegluten freeketovegetarian
View the full recipe on Wholesome Yum →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 1/2 cups Wholesome Yum Blanched Almond Flour
- 1/2 cup Besti Monk Fruit Allulose Blend
- 1/2 tbsp Baking powder
- 1/2 tsp Xanthan gum ((optional, but recommended for structure))
- 1/4 tsp Sea salt
- 1/3 cup Unsweetened almond milk
- 1/3 cup Unsalted butter ((melted; use coconut oil for dairy-free option))
- 3 large Eggs ((at room temperature))
- 1/2 tsp Vanilla extract
- 1 medium Lemon ((juiced and zested; use 1 tbsp zest and 1 tbsp juice))
- 3/4 cup Blueberries
- 1/3 cup Besti Powdered Monk Fruit Allulose Blend
At a glance
PER SERVING · TIME 60M
CAL 10%·PRO 13%
CARBS 15G29% OF CAL
2G FIBER3G SUGAR11G OTHER
FAT 19G82% OF CAL
3G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 50m
- Sodium
- 21mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 187mg
- Calcium
- 82mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 21MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
