Keto Blueberry Bread
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender, nut-free quick bread sweetened with stevia, studded with blueberries. Coconut flour gives it a tender crumb, and it's dairy-free and keto-friendly for breakfast or snacks.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 3/4 cup coconut flour
- 1/2 cup shredded coconut
- 1/2 cup Swerve Sweetener
- 1/4 cup egg white protein powder ((or whey protein powder))
- 2 tsp baking powder
- 1/4 tsp salt
- 1/2 cup coconut oil, melted
- 3 large egg whites
- 3 large eggs
- 1 tsp coconut extract
- 1/2 tsp vanilla extract
- 1/2 cup water
- 1 cup fresh blueberries
At a glance
PER SERVING · TIME 75M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h
- Sodium
- 105mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 215mg
- Calcium
- 12mg
- Iron
- 0.94mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 105MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.