Peace Love and Low Carb · by Kyndra Holley
Keto Barbecue Pulled Pork Sandwiches
NUTRITION · PER SERVING440M COOK
CAL 15%·PRO 43%
CARBS 49G64% OF CAL
27G FIBER5G OTHER16G TOTAL SUGAR
FAT 12G34% OF CAL
2G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Keto barbecue pulled pork sandwiches with pickled vegetables. Just 8.5 net carbs per serving despite the hearty preparation.
mainamericansandwichpork♨️ grilldairy freegluten freeketolow carbpaleowhole30
View the full recipe on Peace Love and Low Carb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 batches Keto Everything Buns (get the recipe here)
- 1 batch Keto Barbecue Pulled Pork (get the recipe here)
- 1 batch Cucumber Dill Broccoli Slaw (get the recipe here)
- Pickled Red Onions (get the recipe here)
- pickle chips, for serving
At a glance
PER SERVING · TIME 440M
CAL 15%·PRO 43%
CARBS 49G64% OF CAL
27G FIBER5G OTHER16G TOTAL SUGAR
FAT 12G34% OF CAL
2G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 7h
- Sodium
- 1311mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 430mg
- Calcium
- 105mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1311MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.