Food Faith Fitness · by Lavanya Narayanan★ 4.0 (1)
Keto Bagels
NUTRITION · PER SERVING32M COOK
CAL 16%·PRO 39%
CARBS 8G10% OF CAL
2G FIBER4G OTHER1G TOTAL SUGAR
FAT 26G73% OF CAL
8G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy, low-carb bagels made with almond flour and mozzarella, ready in 30 minutes. A keto-friendly breakfast or snack that tastes surprisingly like the real thing.
mainamericanbaked goodeggs⚙️ food processor🍪 sheet pan⚡ microwave🔥 ovengluten freeketovegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 3/4 cups almond flour
- 3 1/2 teaspoons baking powder
- 3 cups shredded mozzarella cheese
- 4 tablespoons cream cheese (softened)
- 3 large eggs (divided)
- 1 tablespoon everything seasoning or sesame seeds (optional)
At a glance
PER SERVING · TIME 32M
CAL 16%·PRO 39%
CARBS 8G10% OF CAL
2G FIBER4G OTHER1G TOTAL SUGAR
FAT 26G73% OF CAL
8G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 17m
- Sodium
- 337mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 198mg
- Calcium
- 366mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 337MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.