
Low Carb Maven · by Kim Hardesty★ 5.0 (19)
Keto Alfredo Sauce
NUTRITION · PER SERVING15M COOK
CAL 22%·PRO 24%
CARBS 15G14% OF CAL
1G FIBER9G SUGAR6G OTHER
FAT 37G76% OF CAL
20G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, low-carb Alfredo sauce made with cream cheese, heavy cream, and parmesan. Rich and authentic Italian flavored, designed for keto diets.
condimentitaliangluten freevegetarian
View the full recipe on Low Carb Maven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 tbsp butter ((room temperature))
- 1 clove garlic (minced)
- 3 oz cream cheese ((room temperature))
- 1 cup heavy cream
- 2 oz Parmesan cheese ((freshly grated))
- 1 large egg yolk
- 1 pinch white pepper
- 1 pinch freshly ground nutmeg
- salt to taste
- lemon zest, parsley, basil, garlic, shallot, white wine, dry sherry, truffle oil, thyme, tarragon
At a glance
PER SERVING · TIME 15M
CAL 22%·PRO 24%
CARBS 15G14% OF CAL
1G FIBER9G SUGAR6G OTHER
FAT 37G76% OF CAL
20G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 527mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 147mg
- Calcium
- 191mg
- Iron
- 0.48mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 527MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
