Dassana's Veg Recipes · by Dassana Amit★ 5.0 (10)
Kesari Bath Recipe | How To Make Kesari Bath
NUTRITION · PER SERVING20M COOK
CAL 16%·PRO 9%
CARBS 43G54% OF CAL
1G FIBER19G OTHER23G TOTAL SUGAR
FAT 14G41% OF CAL
7G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Kesari bath is a rich South Indian sweet made from semolina, ghee, nuts, and saffron. Quick to prepare, it's served as a dessert or special occasion treat.
dessertindianbaked goodvegetarian
View the full recipe on Dassana's Veg Recipes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- ½ cup rava (- finer textured, 80 grams fine rava (sooji or cream of wheat))
- ½ tablespoon ghee
- 10 to 12 cashews ((kaju))
- 1.5 cups water
- ½ tablespoon raisins
- ⅓ cup sugar (- 60 grams or you can add ½ cup of sugar for more sweeter version.)
- ¼ teaspoon green cardamom powder
- 12 to 15 saffron strands ((kesar))
- 1 to 2 drops natural orange food color extract (or a pinch of turmeric powder (haldi), optional)
- 1.5 to 2.5 tablespoons ghee (- to be added later)
At a glance
PER SERVING · TIME 20M
CAL 16%·PRO 9%
CARBS 43G54% OF CAL
1G FIBER19G OTHER23G TOTAL SUGAR
FAT 14G41% OF CAL
7G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 6mg
- Total sugar
- 23g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 104mg
- Calcium
- 12mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 6MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.