Vegan Richa · by Vegan Richa★ 5.0 (8)
Kesar Peda - Saffron Infused Almond Cookie
NUTRITION · PER SERVING30M COOK
CAL 5%·PRO 6%
CARBS 13G50% OF CAL
2G FIBER10G ADDED1G INTRINSIC1G OTHER10G TOTAL SUGAR
FAT 5G44% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fudgy saffron-infused cookie made with almond and coconut flour. Dense and rich with warm spice notes, it's a dairy-free take on the traditional Indian peda.
dessertbaked gooddairy freegluten freeveganvegetarian
View the full recipe on Vegan Richa →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1/2 cup almond flour (Both blanched as well as natural flour work. )
- 1.5 Tbsp coconut flour
- 3 Tbsp finely ground raw sugar (or other fine vegan sugar)
- a generous pinch of salt
- 1/4 tsp cardamon powder
- 8 saffron strands
- 1 tsp almond milk (or other non dairy milk)
- 1.5 Tbsp maple syrup (or any other sweet syrup with similar consistency like agave, jaggery syrup. sugar syrup)
At a glance
PER SERVING · TIME 30M
CAL 5%·PRO 6%
CARBS 13G50% OF CAL
2G FIBER10G ADDED1G INTRINSIC1G OTHER10G TOTAL SUGAR
FAT 5G44% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 67mg
- Total sugar
- 10g
- Added sugar
- 10g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 114mg
- Calcium
- 30mg
- Iron
- 0.48mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 67MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.